This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Garlic Goat Cheese And Herb Crostini
- add review
- #74214
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1 baguette cut in 1/2-inch slices
1/2 cup crumbled goat cheese
2 cloves garlic, minced
2 shallots, minced
1/2 cup extra-virgin olive oil
1/2 cup assorted fresh herbs finely chopped (e.g., rosemary, parsley, cilantro, dill and thyme)
directions
Place baguette slices on ungreased baking dish and bake for 10 minutes at 350 degrees F.
Meanwhile, place remaining ingredients in a food processor and process until smooth. Remove baguette slices from the oven and spread mixture on each slice.
Return to the oven and bake for another 10 - 15 minutes at 350 degrees F.
added by
nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
reviews & comments
November 17, 2007
Very good - we used rosemary, parsley and thyme as the herbs. The stark green color can be a little offputting, so we recommend garnishing with a few slices of cherry tomatoes (very festive at the holidays). Flavor is excellent.