Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
BLTG Crostini
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- #109750
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 pound bacon
15 ounces herbed goat cheese
30 cherry tomatoes
4 ounces baby arugula
1 loaf French bread
directions
Working in batches or in a couple of pans at once, cook bacon over medium heat until crisp and all the fat has rendered. Drain on paper towels.
Slice French bread into 1/2 inch thick rounds. If desired, toast bread in the oven or toaster oven.
Spread 1 Tb. herbed goat cheese on each round. Slice tomatoes in half. Top each round with goat cheese and two tomato halves.
Break bacon into pieces just long enough to fit on each crostini, about 2-3 inches. Top each crostini with a bacon piece and a leaf of arugula.
Serve immediately.
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nutrition data
Nutritional data has not been calculated yet.
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