It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Appetizer Ham Balls with Hawaiian Punch Sauce
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serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1/2 pound ground ham
3/4 pound ground pork
2/3 cup quick-cooking oats
1 egg, beaten
1/2 cup milk
Sauce
1/3 cup brown sugar
2 tablespoons flour
1 tablespoon dry mustard
2/3 cup Hawaiian punch
2 tablespoons white vinegar
6 whole cloves
1/3 cup dark corn syrup
directions
Preheat oven to 350 degrees F.
Combine all meatball ingredients and shape into 1 inch balls. Place on greased cookie sheet and bake about 20 minutes, or until browned.
To make sauce, combine brown sugar, flour and mustard, mixing well. Add punch and vinegar and mix well. Add cloves and corn syrup.
Over medium heat cook, stirring constantly, until mixture thickens and becomes clear. Place ham balls in crock pot and pour sauce over all. Place on low heat to keep warm.
Cook's Note: I purchased this recipe from a garage sale. This is incredibly good. I have served it at three baby showers and am always asked for the recipe.
added by
MeowFinalAnswer
nutrition data
Nutritional data has not been calculated yet.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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