French Coffee Punch Recipe
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Ready in: 
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 20
Ingredients:
1 pound coffee
3 quarts water
1/2 cup sugar
2 squares unsweetened chocolate
2 quarts milk
1/2 gallon vanilla ice cream
Directions:
Simmer coffee and water until strong; approximately 2 hours. Strain. Add chocolate and sugar stirring until dissolved. Cool slightly. Add milk and refrigerate overnight. Just before serving pour over ice cream.
This recipe from CDKitchen for French Coffee Punch serves/makes 20
Recipe ID: 26350
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Beverage
Cold Beverage
Iced Coffee
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