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Campbell`s Soup Casserole Sauce Mix Recipe

Submitted by: Ligia

 


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recipe is ready in < 30 minutes Ready in: < 30 minutes
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   1.5 cups

  

Ingredients:
2 cups Non-fat dry milk
3/4 cup Cornstarch
1/4 cup Instant chicken bouillon
2 tablespoons Dried onion flakes
1 teaspoon Crushed dried thyme
1 teaspoon Crushed dried basil
1/2 teaspoon Pepper

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Directions:

Combine all ingredients and store in airtight container. To substitute for one can condensed soup: Mix 1/3 C. of dry mix with 1 1/4 C. water in saucepan. Cook and stir until thickened. Add cheese, mushroom bits or celery to duplicate the canned soup in the recipe.

This recipe from CDKitchen for Campbell`s Soup Casserole Sauce Mix serves/makes 1.5 cups

Recipe ID: 27366

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