The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Sauteed Arugula And Beans Over Orecchiette
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- #91474
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 teaspoon olive oil
2 cloves garlic, chopped
1 pound arugula, washed and stems trimmed
1 can (15.5 ounce size) cannellini beans, undrained
1 cup canned chicken broth
1/2 teaspoon table salt
8 ounces uncooked orecchiette pasta, cooked and kept hot
directions
In a large skillet, heat oil. Add garlic and cook until golden, about 1 minute.
Add arugula and cook until wilted, about 2 minutes. Add beans, broth and salt.
Bring to a boil and then simmer for 5 minutes. Add pasta, then stir to coat.
Serve.
added by
mary01
nutrition data
Nutritional data has not been calculated yet.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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