Lemon Basil Linguine Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
8 ounces linguine
2 tablespoons melted butter
1 tablespoon lemon juice
1 1/2 teaspoon basil leaves
1 teaspoon garlic pepper
1/4 cup grated parmeasan cheese
Directions:
Cook pasta according to package directions, omitting salt in cooking water. Drain and return pasta to pan. In a small bowl, combine margarine, lemon juice, basil and garlic powder. Toss with cooked pasta. Sprinkle cheese over pasta and serve immediately.
This recipe from CDKitchen for Lemon Basil Linguine serves/makes 4
Recipe ID: 28177
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