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Baked Reuben Chicken

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  • #18368
Baked Reuben Chicken - CDKitchen.com

serves/makes:
  
ready in:
  1-2 hrs
Rating: 5/5

1 review

ingredients

4 chicken breasts, halved
1/4 teaspoon salt
1/8 teaspoon black pepper
1 can (16 ounce size) sauerkraut, drained
4 slices Swiss cheese
1 1/4 cup Thousand Island salad dressing

directions

Place chicken in greased pan. Sprinkle with salt and pepper. Place sauerkraut over chicken. Top with cheese. Pour dressing over cheese. Cover with foil and bake 325 degrees F for 1 hour.

added by

Sandy


nutrition data

Nutritional data has not been calculated yet.


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reviews & comments

  1. Aurora REVIEW:

    I substituted pork cutlets for the chicken, and it was one of the best dishes I have ever cooked! So easy and delicious. It must be great with chicken, too.

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