Cut smoked salmon, with the grain, into 1/2-inch wide strips; reserve. Cook pasta as package directs.
Meanwhile, in large skillet, stir and cook garlic in hot oil over medium-high heat until garlic is golden. Add 2 cups tomatoes, wine, capers, dill weed and basil; stir and cook until mixture is hot. Drain pasta, place in large serving bowl. Toss angel hair with tomato mixture. Add smoked salmon and cheese; toss gently. Garnish with remaining tomatoes and parsley, if desired.
000isabellal Member since: April 27, 2010 REVIEW: Good but didn't like the capers in it. Wouldn't add them next time.
Jun 8, 2014
Liv REVIEW: A little fishy tasting for me.
May 13, 2014
bernice28 Member since: February 14, 2008 REVIEW: HUGE hit at my house!
May 7, 2014
SamIam REVIEW: Wow this was good! Just a perfect blend of flavors. I wasn't sure how salmon and tomatoes would be but it all worked out well.
Apr 19, 2014
12345healthy3kids Member since: May 8, 2010 REVIEW: The whole family really enjoyed this
Mar 29, 2014
Erin REVIEW: Made this for my boyfriend and he couldn't stop raving about it!
Jun 29, 2013
ER99 REVIEW: I loved smoked salmon in pasta dishes and this has become one of my favorites. I sometimes omit the tomatoes and make it into a white wine sauce instead of the tomato-based sauce.
Jul 13, 2012
Bruceton REVIEW: Made this for dinner last night - followed the recipe and then added to taste. My wife and I added a bit more wine after we tossed the pasta. We also pan fried our salmon as opposed to using smoked salmon: Delicious! It's equally as good as leftovers. Would definitely make this dish again!
Aug 17, 2011
Flying Salmo REVIEW: This dish is good with or without the smoked salmon. I used fresh basil and dried dill (i was out of fresh dill). I also used canned whole tomatoes which I chopped up. It's been a cool summer so no ripe tomatoes yet. It's easy, fast and delicious. If you use it without the salmon, just add some steamed veggies.
Nov 17, 2007
dd REVIEW: a quick and delishish meal- I substituted canned pink salmon for smoked salmon,wheat angel hair pasta, a little cooking sherry instead of the white wine and dried herbs- it came out perfect and our 2-yr old baby loved it