Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
Dillard House Potatoes O'Brien
- add review
- #139
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 cups cubed new potatoes
1/3 cup bottled Italian salad dressing
1 teaspoon garlic salt or to taste
1 tablespoon Italian seasonings
1 cup chopped onion
1 cup chopped green bell pepper
1 cup chopped red bell pepper
salt and pepper, to taste
directions
Steam the potatoes for 5 minutes.
In a skillet on high heat, add Italian dressing. When dressing is hot, add potatoes, garlic salt and Italian seasonings. Cook potatoes 3 to 5 minutes, turning occasionally until golden brown.
Reduce heat to medium and add onions and both peppers and cook for 3 minutes, stirring occasionally. Remove and drain over paper towel if there is too much sauce. Add salt and pepper to taste.
Recipe Source: Dillard House, Dillard, GA
added by
ssmnita
nutrition data
Nutritional data has not been calculated yet.
Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
see more d - copy cat restaurant recipes
reviews & comments