This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Copycat Al's Diner Buttermilk Pancakes
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- #8954
Al makes a mean pancake! Eggs beat into buttermilk are the key to these fabulous flapjacks. Al's Diner has been a Minneapolis staple since the 1950s.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
4 reviews
ingredients
3 cups all-purpose flour
2 teaspoons sugar
1 teaspoon salt
1 tablespoon baking powder
1 tablespoon baking soda
2 eggs
1 quart buttermilk
4 tablespoons melted margarine
directions
Preheat a griddle or flat skillet to medium heat.
In a bowl, stir together the flour, sugar, salt, baking powder, and baking soda.
In a large bowl, whisk together the eggs and milk until uniform in color. While stirring, slowly stir the flour mixture into the eggs. Stir in the melted margarine.
Ladle the batter in 1/2 cup increments onto the heated griddle being careful not to crowd the pancakes. When bubbles appear, flip the pancakes over. Cook until golden brown on the bottom. Repeat with remaining batter.
Serve hot with desired toppings.
nutrition data
236 calories, 7 grams fat, 35 grams carbohydrates, 8 grams protein per serving.
Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
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reviews & comments
January 11, 2018
I made waffles with mine, and they turn out perfect. They were light. I made some peach syrup to go on top.
June 12, 2016
This pancake recipe is what you should use when your making pancakes on Saturday mornings. Their rich but not to rich, their amazingly delicious. And if you melt brown sugar and butter, it makes the perfect syrup to go on top. Bon Appetit! -Slades
September 7, 2007
I'm the dad, but I've started making breakfast for the family weekend abd holiday mornings. The kids love 'em, particularly with homemade blueberry syrup. The only thing they like better si banana crepes.
March 26, 2005
We really enjoyed these pancakes.