Cappuccino Chocolate Chip Muffins Recipe

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Ready in: 30-60 minutes
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 6

Ingredients:
6 tablespoons butter, softened
2/3 cup sugar
1/4 cup milk
1 1/2 teaspoon baking powder
1 3/4 cup unsifted all purpose flour
1 teaspoon vanilla extract
1 large egg
1 tablespoon instant coffee, DISSOLVED IN
2 tablespoons boiling water
1 tablespoon coffee flavored liquor, optional
3/4 cup chocolate chips

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Directions:

Heat oven to 375F. Grease a 6 muffin pan. In large bowl, beat on medium speed: butter and sugar till light and fluffy. Beat in egg, vanilla, dissolved coffee granules, and coffee liquor until blended.

In medium bowl, combine flour, baking powder, and salt. Add flour mixture to butter mixture alternately with milk, beating just until combined. Fold in chocolate chips. Divide batter among muffin pan cups. Bake 25 to 30 minutes or until centers spring back when lightly pressed. Serve warm.

This recipe from CDKitchen for Cappuccino Chocolate Chip Muffins serves/makes 6

Recipe ID: 24916

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