The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.

A balanced diet is chocolate in both hands! Indulge in a double chocolate breakfast without any guilt. Sour cream is the trick to making these dark beauties magnificently moist.

5 ounces semisweet chocolate
2 ounces baking chocolate
1/3 cup butter
3/4 cup sour cream
2/3 cup packed brown sugar
1/4 cup corn syrup
1 egg
2 teaspoons vanilla extract
1 1/2 cup all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup chocolate chips
Mix semisweet chocolate, baking chocolate, and butter together and melt carefully in microwave or over in double boiler over hot, not boiling, water. Allow to cool to room temperature.
Mix sour cream, sugar, corn syrup, egg and vanilla. Blend with melted chocolates. Blend flour, soda and salt, then add the chocolate mixture and blend very well. Add the chocolate chips.
Pour batter into greased muffin tins. Bake in preheated 400 degrees F oven for 20-22 minutes. Remove from muffin tins and allow to cool on wire racks.
supersalad
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.

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