Commander's Palace Garlic Bread Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
1 loaf French bread
8 tablespoons unsalted butter
2 cloves garlic, mashed to a puree
1/4 cup finely chopped fresh dill
1/4 cup freshly grated Parmesan cheese
Directions:
Preheat oven to 375 degrees.
Slice bread lengthwise. Melt butter in a small skillet, add garlic and heat gently for 2 minutes.
Brush the melted butter generously on the cut sides of the bread halves. Sprinkle with dill and cheese.
Bake until golden and very hot, 5 to 8 minutes.
Cut each half crosswise into 1 inch slices and serve immediately with appetizers or soups.
This recipe from CDKitchen for Commander's Palace Garlic Bread serves/makes 6
Recipe ID: 84627
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This is a copy cat recipe submitted to CDKitchen. CDKitchen holds no copyright on these individual recipes. We are not responsible for their accuracy, availability, or any copyright or trademark infringement the source of this recipe may cause. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nation-wide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. Any trademarked names are used only to identify the recipe and give the restaurant or product named in the recipe a little free publicity. Please contact the source (if noted) within the recipe for any questions or concerns regarding the recipe.
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