In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Hearty Trail Beans
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- #97556
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
2 pounds dry pinto beans, soaked overnight
2 yellow onions, diced
10 cups hot water
8 cloves garlic, minced
24 ounces cola
1 pound sliced smoked bacon, cut into 1" pieces
3/4 cup ketchup
6 tablespoons chili powder
1/4 cup Worcestershire sauce
3 serrano peppers, minced
1/4 cup thick steak sauce
4 teaspoons toasted caraway seeds, ground
1 can (30 ounce size) whole tomatoes
directions
Add all ingredients to a 12" deep Dutch oven. Bring to a boil using 18-20 briquettes bottom, stirring beans frequently.
Cover beans and continue to simmer using 6-8 briquettes bottom and 12-14 briquettes top for 2-3 hours. Stir beans from the bottom up every 15 minutes.
Add additional water if beans begin to dry out. Beans should be soft but not mushy and just a bit soupy.
added by
easybaker
nutrition data
Nutritional data has not been calculated yet.
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