In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Teriyaki Boston Baked Beans
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- #5764
These elevated baked beans take the classic Boston recipe with mustard and molasses and add a twist of teriyaki for a bit of Asian flair.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
3 tablespoons lite teriyaki sauce
3 tablespoons molasses
2 tablespoons brown sugar, packed
1/2 teaspoon dried minced onion
1/4 teaspoon dry mustard
1 can (31 ounce size) pork and beans
1/8 teaspoon liquid smoke
directions
Combine the teriyaki sauce, molasses, brown sugar, onion, mustard, and beans in a saucepan over medium-high heat. Stir gently then let the mixture come to a boil. Reduce the heat to a simmer and let cook, uncovered, for 5 minutes, stirring occasionally.
Stir in the liquid smoke then serve the beans.
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
August 14, 2014
Nice twist on boston beans.