A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Teriyaki Boston Baked Beans
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- #5764
These elevated baked beans take the classic Boston recipe with mustard and molasses and add a twist of teriyaki for a bit of Asian flair.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
3 tablespoons lite teriyaki sauce
3 tablespoons molasses
2 tablespoons brown sugar, packed
1/2 teaspoon dried minced onion
1/4 teaspoon dry mustard
1 can (31 ounce size) pork and beans
1/8 teaspoon liquid smoke
directions
Combine the teriyaki sauce, molasses, brown sugar, onion, mustard, and beans in a saucepan over medium-high heat. Stir gently then let the mixture come to a boil. Reduce the heat to a simmer and let cook, uncovered, for 5 minutes, stirring occasionally.
Stir in the liquid smoke then serve the beans.
nutrition data
Nutritional data has not been calculated yet.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
reviews & comments
August 14, 2014
Nice twist on boston beans.