Beans & Weenies Casserole

For a deeper flavor, consider browning the sliced hot dogs in a skillet until slightly browned before adding them to the casserole.

Try different types of mustard, such as Dijon or whole grain, for a variation in flavor.

If you prefer a crunchier topping, uncover the casserole during the last 5-10 minutes of baking.

Try adding a breadcrumb or crumbled bacon topping for extra texture and flavor before baking.

Allow the casserole to stand for a few minutes after removing it from the oven; this helps the flavors meld together better and the sauce to thicken a bit.

Stir the casserole halfway through the baking time.

If the beans seem too dry, add a splash of apple cider vinegar or beer to the bean mixture before baking.

Can I use any type of beans for this casserole?

The recipe calls for canned baked beans, which are already seasoned and in a sauce, making them ideal for this dish. However, you can use other types of canned beans in a sauce such as chili beans. Or, use other canned beans and add barbecue sauce.

What can I use instead of maple syrup?

Brown sugar is a great alternative to maple syrup, offering a similar sweetness with a molasses flavor that complements the mustard and beans.

Can I use regular hot dogs instead of fat-free frankfurters?

Yes, you can use any type of hot dogs or frankfurters you prefer (this casserole is just a good way to hide that they aren't full fat). Regular, turkey, chicken, and even vegetarian hot dogs can be used as substitutes.

How can I make this dish spicier?

Add a dash of hot sauce or a sprinkle of crushed red pepper flakes to the mixture before baking to give the casserole an extra kick of heat.

Can I add vegetables to this casserole?

Yes, adding vegetables like diced onions, bell peppers, or even corn can add more flavor to the dish.

What's the best way to serve Beans & Weenies Casserole?

This casserole is great on its own or as a side dish. Serve it with crusty bread, over rice, or alongside a green salad to make a complete meal.

How do I store leftovers?

Cool the casserole completely before transferring it to an airtight container. Store in the refrigerator for up to 3-4 days.

Can I freeze this casserole?

Yes, the casserole freezes well. Freeze in airtight containers or freezer bags for up to 2 months. Thaw in the refrigerator overnight and reheat in the oven or microwave.