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help/FAQcdkitchen > recipes > by ingredient > vegetables > vegetables A-C > cauliflower > garlic-cauliflower stir fry
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Garlic-Cauliflower Stir Fry
Recipe At A Glance
5 stars based on 1 review
Ready in: Under 30 minutes ?
Difficulty: 2/5
5 stars based on 1 review
Ready in: Under 30 minutes ? Difficulty: 2/5
Serves/Makes: 8
photo by: CDKitchen Staff
Click image to view
INGREDIENTS:
3 tablespoons butter or margarine
1 large head cauliflower, broken into florets
2 cloves garlic, minced
1 tablespoon minced fresh parsley
1/2 teaspoon lemon-pepper seasoning
DIRECTIONS:
In a skillet over medium heat, melt butter. Add cauliflower and garlic. Sprinkle with parsley and lemon pepper.
Cook and stir for 12-15 mins or until lightly browned and tender.
NUTRITION:
This Garlic-Cauliflower Stir Fry recipe from CDKitchen serves/makes 8
Recipe ID: 50256
SUBMITTED BY: glasshousejohn
REVIEWS:
1 Review
Valerie's Review: 2011-09-18
Simple and tasty! I think the lemon-pepper is meant to be used as a salt substitute in this recipe. I did add salt. You could easily add other seasonings (I thought a spicy chili oil drizzled in at the end of the cook time might be a nice touch too!)
Valerie's Review: 2011-09-18
Simple and tasty! I think the lemon-pepper is meant to be used as a salt substitute in this recipe. I did add salt. You could easily add other seasonings (I thought a spicy chili oil drizzled in at the end of the cook time might be a nice touch too!)
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