home > recipes > meals / dishes > dinner meals > meat and poultry dishes > chicken dishes > ethnic styles > italian > parmesan chicken

Baked Ranch Parmesan Chicken

recipe at a glance
ready in: over 5 hrs
serves/makes:   6
  

recipe id: 39316

recipe tools

Printprint
Emailemail
Savesave
Photoadd photo
Reviewadd review
rate it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest

ingredients

6 chicken breast halves
1/2 cup ranch salad dressing
1 cup bread crumbs
1/2 cup Parmesan cheese
1 teaspoon black pepper
1 teaspoon sage
1/2 teaspoon salt

directions

Marinate chicken breasts in ranch dressing for 4 hours or overnight.

Preheat oven to 450 degrees F.

Combine bread crumbs, Parmesan cheese, pepper, sage, and salt and mix well. Coat the marinated breasts in breading mixture and place in a 13 x 9-inch baking dish. Bake for 20 minutes, then reduce heat to 350 degrees F and bake for an additional 30 minutes or until done and juices run clear.

shared by

nebulized

nutrition

335 calories, 15 grams fat, 15 grams carbohydrates, 33 grams protein per serving. This recipe is low in carbs.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

Get our best recipes delivered right to you!
Sign up for our newsletters that feature hand-picked recipes


more recipes like baked ranch parmesan chicken




ratings & reviews