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Slow Cooker Flautas With Pork Filling
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- #103185
over 5 hrs
ingredients
1 pound pork roast or chops, cubed
1/4 cup chopped onions
1 can (4 ounce size) diced green chilies
1 can (7 ounce size) green chile salsa or chile salsa
1 teaspoon cocoa powder
1 can (16 ounce size) chili with beans
6 flour tortillas
guacamole dip
directions
Brown cubed pork in nonstick skillet. Drain. Place in crock pot. Add remaining ingredients except chili.
Cover. Cook on low 2 to 3 hours. Add chili. Cook 2 to 3 hours longer on low.
Serve on flour tortillas with guacamole dip.
added by
Kaytja
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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