CDKitchen.com - It's what's cooking online!
home > recipes > meals / dishes > dinner meals > fish and seafood dishes > seafood > shrimp > quick teriyaki shrimp and rice

Quick Teriyaki Shrimp And Rice

recipe at a glance
Rating: 5/5 5 stars
1 review


recipe is ready in under 30 minutes time: under 30 minutes

serves/makes:   2

  

recipe id: 57634
cook method: stovetop

Be the first to upload an photo of Quick Teriyaki Shrimp And Rice


recipe tools

Printprint
Emailemail
Savesave
Photoadd photo
Reviewadd review
rate it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest

ingredients

1 large onion, chopped
1 clove garlic, crushed
extra virgin olive oil
3/4 pound shrimp, thawed, deveined, cut in half
1 cup cooked rice
teriyaki sauce to taste

directions

Heat frying pan over medium heat and add enough oil to cover bottom; swirl around sides. Saute onion and garlic until golden, add rice and shrimp. Saute for about 5 minutes or until shrimp is pink and done.


nutrition

324 calories, 3 grams fat, 33 grams carbohydrates, 38 grams protein per serving. This recipe is low in fat.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

Get our best recipes delivered right to you!
Sign up for our newsletter that features hand-picked recipes

shared by: sandyu42



ratings & reviews



number of 5 star votes on this recipe
1100%
number of 4 star votes on this recipe
00%
number of 3 star votes on this recipe
00%
number of 2 star votes on this recipe
00%
number of 1 star votes on this recipe
00%
number of unrated comments on this recipe0



Guest at CDKitchen.com



recipe rating
Doesn't get much easier than this!



Quick Teriyaki Shrimp And Rice and more recipes
Advertisement
follow cdkitchen:   subscribe via rss find us on facebook find us on google plus find us on twitter find us on pinterest