CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk

Grilled Chipotle Shrimp

  • print recipe
  • save recipe
  • add photo
  • add review
  • #7032
Grilled Chipotle Shrimp - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes

ingredients

2 sticks butter, at room temperature
2 canned chipotle chiles in adobo sauce, chopped
2 cloves garlic
3 tablespoons chopped onions
1 lime, juiced
kosher salt and fresh ground pepper
48 large shrimp, peeled and deveined

directions

Soak wooden skewers in water at least 30 minutes.

In a food processor, combine butter, chiles, garlic onions and lime juice; blend until smooth. Season with salt and pepper to taste; transfer to a small bowl and set aside (can be made ahead up to 3 days and refrigerated, covered).

Prepare grill. Thread shrimp onto skewers, being careful not to crowd them. Generously brush shrimp on both sides with the butter mixture. Grill shrimp, brushing with butter every 30 seconds and turning once, until cooked through, about 2-3 minutes per side. Do not overcook.

Transfer skewers to a platter and coat with butter mixture. Season with salt and pepper and serve hot.

added by



nutrition data

Nutritional data has not been calculated yet.


share on facebook share on twitter share on pinterest


reviews & comments

    About CDKitchen

    Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.