In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Greek Shrimp with Feta Cheese
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- #53796
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 teaspoons olive oil
1/2 cup frozen chopped onion
2 cloves garlic, crushed
1 large tomato, diced
3/4 pound large shrimp, shelled and deveined
1/2 cup crumbled feta cheese
1 teaspoon dried oregano
salt and freshly ground black pepper
directions
Heat olive oil in a medium-size nonstick skillet on medium-high heat and add the onion, garlic, and tomato. Saute 3 minutes.
Add shrimp and sprinkle cheese and oregano on top. Saute 3 minutes, turning shrimp to make sure they are cooked on both sides.
Remove from heat, cover with a lid; let sit 2 minutes, or until cheese melts.
Add salt and pepper to taste. Serve.
added by
babycakes99
nutrition data
Nutritional data has not been calculated yet.
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