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Beef Fillet In Phyllo
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- #12674
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 pounds beef fillet steak
3 cloves garlic
4 sheets phyllo dough
melted butter
directions
Cut garlic into slivers and stab beef - push slivers into the slits.
Brown the fillet of beef in frying pan briefly. Roast 10 minutes in 375F oven. Chill 30 minutes. Wrap in phyllo, brushing between the layers with olive oil/melted butter. Roast at 375F for 20 minutes.
added by
supersalad
nutrition data
Nutritional data has not been calculated yet.
Beer makes batters better, meat more tender, and sauces more flavorful.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
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