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Real Red-Eye Gravy
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- #31935
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 slices country ham
1/2 cup brewed coffee or water
2 cups hot cooked grits
directions
In skillet, cook country ham slices until browned. Remove from skillet. Drain fat, reserving 2 teaspoons.
Add the brewed coffee or water to reserved fat. Cook over medium heat for 2 to 3 minutes, stirring in ham drippings from bottom of skillet.
Spoon over hot cooked grits and serve with ham slices.
added by
rkcathey
nutrition data
123 calories, 4 grams fat, 0 grams carbohydrates, 20 grams protein per serving. This recipe is low in carbs.
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