Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Bread Machine Multigrain Sourdough Bread
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- #59589
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 1/4 cup sourdough starter
1/4 cup milk
1 tablespoon honey
1 tablespoon margarine or butter, cut up, shortening, or cooking oil
1 1/4 cup whole wheat flour
1 cup bread flour
1/2 cup rye flour
1/4 cup cornmeal
2 tablespoons gluten flour
1 teaspoon fennel seed
3/4 teaspoon salt
1 teaspoon active dry yeast or bread machine yeast
directions
Add the ingredients to a 1-1/2- to 2-pound bread machine according to the manufacturer's directions. If available, select the whole grain cycle, or select the basic white bread cycle, and desired color setting.
cook's notes
The bread machine pan must have a capacity of 10 cups or more.
added by
ArkansasMom
nutrition data
122 calories, 2 grams fat, 23 grams carbohydrates, 5 grams protein per serving. This recipe is low in fat.
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