In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Summer Squash Fritters
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- #87099
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
2 cups grated raw summer squash
1/2 cup finely chopped onion
2 teaspoons sugar
1/2 teaspoon salt
black pepper, to taste
6 tablespoons flour
2 eggs, beaten
2 tablespoons melted butter
directions
Combine squash, onion, sugar, salt and pepper, and flour. Stir eggs into squash mixture. Add melted butter.
Drop fritter batter by tablespoons onto greased griddle or skillet. Cook until brown, then turn and brown on other side.
added by
Nimmie
nutrition data
Nutritional data has not been calculated yet.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Beer makes batters better, meat more tender, and sauces more flavorful.
reviews & comments
September 5, 2004
These were exactly what I was looking for. The squash is the primary ingredient and not tons of corn meal, or bread crumbs etc. I did add an extra Tablespoon of flour to give them a little more form, but otherwise I left it alone. I'll hang onto this one.