Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Beer Batter Pineapple Fritters
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- #88049
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 cup all-purpose flour
1 teaspoon baking powder
1 teaspoon salt
1 teaspoon ground black pepper
2 large eggs
1/4 cup light beer
1 can (8 ounce size) pineapple chunks, drained and coarsely chopped
vegetable oil
directions
Beat flour and next 5 ingredients at medium speed with an electric mixer until smooth. Stir in pineapple. Cover and chill 2 hours.
Pour oil to a depth of 5-inches into a Dutch oven; heat to 375 degrees F.
Drop batter by rounded tablespoonfuls, and fry, in batches, 5 minutes or until golden. Drain fritters on paper towels.
added by
karenjs
nutrition data
Nutritional data has not been calculated yet.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
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