Christmas Breakfast Omelet Recipe

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Ready in: > 2 hrs
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 8

Ingredients:
10 slices of bread
1/2 pound cheddar cheese, grated
1 pound bacon, cooked
6 eggs
3 cups milk
1/2 teaspoon salt

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Directions:

Make the Night Before

Trim crust off bread, cube and put into ungreased 9 x 12 baking dish Cover bread with grated cheese Put a layer of crumbled bacon over cheese In large bowl beat eggs, add milk and salt Pour milk mixture over bread, cheese and bacon Let stand in fridge over night Bake 45 mins at 350 degrees.

This recipe from CDKitchen for Christmas Breakfast Omelet serves/makes 8

Recipe ID: 10188

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