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Baked Stuffed Pork Chops

recipe at a glance
Rating: 5/5
2 reviews
1 comment

ready in: 1-2 hrs
serves/makes:   8

recipe id: 10089
Baked Stuffed Pork Chops Recipe
photo by: CDKitchen Staff
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3 1/2 cups stuffing mix, prepared
8 pork chops, cut with pockets
salt and pepper


Heat oven to 350 degrees F.

Fill pork chops with prepared stuffing. Fasten edges with wooden picks.

Place stuffed chops flat side down in single layer in shallow baking pan; do not crowd. Sprinkle with salt and pepper; cover pan tightly with foil.

Bake at 350 degrees F about 1 hour. Uncover and continue baking about 30 minutes or until browned and tender.

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434 calories, 16 grams fat, 40 grams carbohydrates, 29 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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CDKitchen Reviewed

REVIEW: 5 star recipe rating

I honestly didn't expect to love this as much as I did. In fact, this was pretty outstanding! Incredibly easy too, which was a plus. The pork was very tender and using packaged stuffing gave it a lot of flavor (since it's highly seasoned).

Guest at

REVIEW: 5 star recipe rating
Couldn't have been easier to make. And I got lucky with some good, moist meaty chops.

Guest at


some times you want something fast and easy with out the apples and apricot recipes....thank you very much!

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