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Slow Cooker Sweet and Sour Meatballs

recipe at a glance
ready in: 2-5 hrs
serves/makes:   6

recipe id: 59962
cook method: crock pot

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1 can pineapple pieces
1/2 cup white vinegar
3 tablespoons soy sauce
1/2 cup brown sugar
2 pounds pre-cooked meat balls
favorite vegetables, optional


Place vegetable and then meatballs into pot. Mix other ingredients together and pour into Crock Pot.

Cover and cook for 5-6 hours on Low or 3-4 hours on High.

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560 calories, 39 grams fat, 36 grams carbohydrates, 20 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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