If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Zombie Cocktail
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- #124884
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1 ounce white rum
1 ounce dark rum
1 ounce gold rum
1 ounce apricot brandy
10 ounces sweetened or unsweetened pineapple juice
1 ounce guava nectar or papaya juice
1/2 ounce lime juice
1 splash grenadine (for color)
fruit slice, mint sprig, and/or creepy party favor (like a plastic skull or spider), for garnish, optional
directions
Shake ingredients in an ice-filled cocktail shaker. Strain into a tall glass with ice.
Recipe Source: Shreveport Zombie Walk
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girl
nutrition data
Nutritional data has not been calculated yet.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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reviews & comments
December 10, 2012
There's only one tropical drink I like and this one is is it! It taste great and kicks hard to get your night started before you move on to something stronger Luke