It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).

Get the ice cream version of the favorite frozen treat, the fudgesicle! With only 2 ingredients, and the option to make it sugar free, this is a summertime treat you can't pass up. Hint: Try this with other pudding flavors too. Hint #2: use chocolate milk instead of regular for an extra chocolatey treat.
2 cups whole milk
1 package (4 ounce size) instant chocolate pudding mix
Place ingredients in a medium mixing bowl and combine until well blended. Pour into freezer bowl, turn the machine on and let mix until mixture thickens, about 15-20 minutes.
Serve immediately, or if desired, transfer to an airtight container and store in the freezer.
this stays soft in freezer. You can use sugar-free pudding mix. You can use lower fat milk too but it won't be as creamy.
000foodie
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
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