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Homemade Honey Vanilla Ice Cream

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  • #23934
Homemade Honey Vanilla Ice Cream - CDKitchen.com

serves/makes:
  
ready in:
  2-5 hrs

ingredients

2 1/2 cups cream
2 large eggs, separated
1/2 cup honey
1 teaspoon vanilla extract

directions

Separate eggs, beat egg yolks and honey together. Add the cream and vanilla and stir well. Place in quart container and freeze. When solidly frozen, remove from container and put in a mixing bowl. Mix until smooth, adding beaten egg whites as you mix. Replace in container and refreeze.

Note: recipe contains raw eggs.

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nutrition data

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