Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Senate Special Session Bean Soup
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- #22312

under 30 minutes
ingredients
8 ounces turkey smoked sausage, cut into 1/2-inch slices
1 cup chopped onion
1 cup sliced celery
2 teaspoons minced garlic
1 tablespoon vegetable oil
1 1/2 quart reduced-sodium chicken broth
2 cups cubed, peeled sweet potatoes
2 cups cubed, peeled baking potatoes
1 can (15 ounce size) navy beans
1 can (15 ounce size) pinto beans
1 can (15 ounce size) black beans
3/4 teaspoon dried thyme leaves
1 bay leaf
1 1/2 teaspoon salt (more if desired)
1/2 teaspoon black pepper
directions
Saute smoked sausage, onion, celery and garlic in oil in Dutch oven until sausage is browned, about 5 to 8 minutes.
Add remaining ingredients and heat to boiling. Reduce heat and simmer, covered, until potatoes are tender, about 5 to 8 minutes.
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nutrition data
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.

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