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Garlic & Sage Sirloin Tip Roast
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- #83462
This simple roasted sirloin tip with garlic and sage is bursting with flavor. This recipe is easy to follow and produces a perfectly cooked roast every time.
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
2 tablespoons olive oil
2 teaspoons lemon juice
2 cloves garlic, crushed
2 tablespoons dried sage
1/2 teaspoon coarsely ground black pepper
3 pounds sirloin tip roast
directions
Preheat the oven to 400 degrees F.
Combine the olive oil, lemon juice, garlic, sage, and black pepper in a small bowl. Mix well. Rub the garlic mixture evenly over all sides of the roast. Place the roast in a shallow baking dish or roasting pan.
Place the sirloin tip roast in the oven and roast at 400 degrees F for 50-75 minutes or until it registers 155 degrees F on a meat thermometer.
Remove the roast from the oven and let stand for 10 minutes before carving and serving.
nutrition data
Nutritional data has not been calculated yet.
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