Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Slow Cooker Refried Bean Dip
- add review
- #22936
ingredients
1 can (20 ounce size) refried beans
1/4 teaspoon salt
1 cup shredded cheddar cheese
2 tablespoons prepared taco sauce
1/2 cup chopped green onions
tortilla chips
directions
Combine beans with cheese, onions, salt, and taco sauce in crockpot. Cover and cook on low for 2 to 2-1/2 hours.
added by
supersalad
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.
more recipes like refried bean dip
Recipe Quick Jump
Today On CDKitchen:
21 Vodka Cocktails That'll Knock Your Socks Off
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Sweet! 15 ways to use sweetened condensed milk
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

see more crockpot appetizer recipes















reviews & comments
July 14, 2013
Served it right from the crock so the dip stayed "dippable". Used refried black beans.