Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Layered Derby Day Dip
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- #102483
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1 package (3 ounce size) cream cheese, softened
1/2 cup dairy sour cream
1/2 cup mayonnaise
1/2 teaspoon instant chicken bouillon
1/8 teaspoon cayenne pepper, ground
2 tablespoons Parmesan cheese, grated
3/4 cup shredded Swiss cheese
1 small tomato, seeded and chopped
1/2 cup diced turkey breast, cooked
2 slices bacon, cooked & crumbled
2 teaspoons fresh parsley, chopped
directions
In small bowl, combine cream cheese, sour cream, mayonnaise, bouillon and ground red pepper; blend until smooth. Let mixture stand 15 minutes to dissolve bouillon; stir.
On 10 1/2-inch serving plate, spread sour cream mixture to 9" circle; sprinkle with Parmesan cheese. Top with Swiss cheese, tomato, turkey, bacon, and parsley.
Serve with crisp crackers or chips.
added by
baconrules
nutrition data
Nutritional data has not been calculated yet.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
reviews & comments
August 2, 2011
A friend brought this to our annual ladies weekend & it was a huge hit. We all asked for the recipe. It tastes like a club sandwich in a dip! I will definitely be making this at pot lucks & family gatherings. It's a winner!