The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
8-Layer Mexican Dip - No Meat Version
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- #7772
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
8 ounces cream cheese, softened
1 tablespoon taco seasoning mix
1 cup guacamole
1 cup salsa
1 cup shredded lettuce
1 cup shredded cheddar cheese
1/2 cup chopped green onions
2 tablespoons sliced ripe olives
directions
Combine the cream cheese and taco seasoning until well blended. Evenly spread the mixture on the bottom of a pie plate. Evenly spread the guacamole over the cheese. Spread a layer of salsa over the guacamole. Evenly sprinkle the lettuce on top next; then the cheese, onions, and olives. Refrigerate. Serve chilled with tortilla chips.
added by
jenifersrecipes
nutrition data
293 calories, 26 grams fat, 9 grams carbohydrates, 9 grams protein per serving. This recipe is low in carbs.
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reviews & comments
July 6, 2013
I use a fat-free mexican cheese blend and fat free cream cheese since the guac has fat in it.