Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Slow Cooker Calabacitas
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- #21120

2-5 hrs
ingredients
2 medium zucchini
1 can (16 ounce size) stewed tomatoes with juice (or Rotel)
1 small onion, chopped
1 cup cooked whole kernel corn
1 can (4 ounce size) roasted green chiles, chopped
1 teaspoon dried oregano
1/2 teaspoon sugar
salt and pepper
directions
Cut zucchini into 3/4" pieces.
Combine all ingredients in a slow cooker. Cover and cook on High 2 to 3 hours or until zucchini is tender.
Season with salt and pepper to taste.
added by
KarisKitchen
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
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