Glorified Graham Crackers Recipe
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Ready in: 1-2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 3 dozen
Ingredients:
1 pound box graham crackers
1/2 cup butter
1 cup sugar
1 egg, beaten
1 cup nuts
1/2 cup milk
1 can coconut
1 cup graham cracker crumbs
***ICING***
1/2 cup butter
2 cups powdered sugar
6 tablespoons evaporated milk
1 teaspoon vanilla
1/2 cup nuts
Directions:
Line 9 x 13 inch pan with graham crackers. Mix butter, sugar, milk and egg. Bring to a boil and boil 1 minute. Remove from heat, add coconut, nuts and graham cracker crumbs. Mix well and pour over crackers and spread evenly. Then put another layer of graham crackers over this.
For Icing: Melt butter. Add milk and bring to boil. Boil 1 minute. Remove from heat. Add sugar, vanilla and nuts. Mix well and pour over layered graham crackers. Chill well. Cut in small finger size squares. Refrigerate.
This recipe from CDKitchen for Glorified Graham Crackers serves/makes 3 dozen
Recipe ID: 31199
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