Quick Fruit Cobbler

print recipe
email recipe
save recipe
add photo
add review
#59502

serves/makes:

ready in:
30-60 minutes

ingredients

1 stick butter or margarine
1 cup self-rising flour
1 cup sugar
1 cup milk
1 cup diced fruit (your choice of fruit)
1 teaspoon vanilla extract

directions

Melt butter and pour into a 9 x 11-inch pan. Mix flour and sugar together and gradually add milk to this mixture until mixed well. Add vanilla.

Pour into pan. Add fruit and bake at 350 degrees F oven for 35-40 minutes or until golden brown.

Wonderful with ice cream or milk while it's still hot.

added by

Tootles

nutrition data

Nutritional data has not been calculated yet.

reviews & comments

Sweet! 15 ways to use sweetened condensed milk

Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

14 Delicious Ways To Use Ricotta Cheese

This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.

13 Ways To Use Frozen Spinach (and love it!)

It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).