Cherry Cobbler Recipe

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Ready in: 2-5 hrs
recipe difficulty 2/5

Difficulty: 2 (1=easiest :: hardest=5)

Serves/Makes: 8

Ingredients:
2 cans cherry pie filling
1 package (18 oz size) yellow cake mix
1/4 cup butter, softened
1/2 cup chopped nuts
Vanilla ice cream or whipped cream

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Directions:

Pour cherry pie filling into slow cooker, spreading it out evenly.

In large bowl combine dry cake mix with butter until mixture is crumbly. Sprinkle evenly over cherries. Sprinkle with nuts. Turn slow-cooker on low, cover and cook 3 hours. Serve hot from slow cooker with ice cream or whipped cream, if desired.

This recipe from CDKitchen for Cherry Cobbler serves/makes 8

Recipe ID: 47391

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