CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk

Brownie Cobbler

  • print recipe
  • save recipe
  • add photo
  • add review
  • #44342
Brownie Cobbler - CDKitchen.com

serves/makes:
  
ready in:
  1-2 hrs

ingredients

1 package (21.5 ounce size) brownie mix
1/2 cup water
1/2 cup vegetable oil
1 egg
1 package (9 ounce size) yellow cake mix, dry
1/4 cup butter or margarine, softened
1 can (21 ounce size) cherry pie filling and topping

directions

Prepare brownie mix according to package directions using water, vegetable oil and egg. Spread dough evenly in a lightly greased 13 x 9 x 2-inch baking pan.

Bake in a preheated 350 degree F oven 15 minutes, or until brownies are halfway done.

Meanwhile, cut butter into dry cake mix until mixture is crumbly. Remove half-baked brownies from oven; spoon cherry filling as evenly as possible over brownie layer. Sprinkle cake mixture over cherry layer.

Continue baking in a 350 degrees F degree oven about 50 minutes, or until top is golden brown and brownies and filling are set. Serve warm with whipped cream or ice cream.

added by



nutrition data

Nutritional data has not been calculated yet.


share on facebook share on twitter share on pinterest


reviews & comments

    About CDKitchen

    Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.