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Apple Pecan Cobbler

recipe at a glance

recipe is ready in 1-2 hrs ready in: 1-2 hrs


serves/makes:   8

  

recipe id: 11950

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ingredients

1/2 cup sugar
1/2 teaspoon cinnamon
3/4 cup coarsely chopped pecans -- divided
4 cups tart apples -- thin sliced
1 cup flour, sifted
1 cup sugar
1 teaspoon baking powder
1/4 teaspoon salt
1 egg, well beaten
1/2 cup evaporated milk
1/3 cup butter or margarine, melted


directions

Mix sugar, cinnamon and 1/2 cup pecans. Place apples in bottom of a greased 8 1/4 x 1 3/4-inch round baking dish. Sprinkle the cinnamon mixture. Sift together the dry ingredients. Combine egg, milk, and butter; add dry ingredients, all at once, and mix until smooth. Pour over apples; sprinkle with remaining pecans. Bake at 325F about 55 minutes or until done. Spoon warm cobbler onto dessert plates; top with whipped cream or ice cream.

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nutrition

Nutritional data has not been calculated yet. Request nutrition for this recipe.


submitted by: supersalad


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