The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Pork And Black Bean-Verde Stew
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- #93251
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
2 teaspoons extra-virgin olive oil
1 pound pork loin or tenderloin, trimmed of visible fat and cut into 1-inch cubes
1 1/4 cup chopped onion
3 cloves garlic, minced
2 canned chipotle chili peppers in adobo sauce, minced, COMBINED WITH
1 teaspoon adobo sauce
1 teaspoon dried oregano
1/4 teaspoon ground cumin
1/4 teaspoon ground coriander
1 bay leaf
1 can (14 ounce size) chicken broth
1 can (14.5 ounce size) diced tomatoes (with juices)
1 can (14.5 ounce size) black beans, drained and rinsed
1 cup mild or medium salsa verde
directions
Heat a large saucepan over a medium-high flame. Add the oil and heat for 5 to 10 seconds, until hot but not smoking.
Add the pork and cook, stirring occasionally, for 4 to 6 minutes or until browned. Add the onions and garlic and cook, stirring frequently, for 2 to 3 minutes.
Add the chipotles and sauce, oregano, cumin, coriander and bay leaf. Stir to mix. Add the broth, tomatoes, beans and salsa verde.
Stir well, then bring to a boil. Reduce heat to low. Cover and simmer for 45 to 60 minutes or until the pork is fork-tender.
Remove bay leaf and spoon stew into bowls over brown rice, if desired.
added by
granny2
nutrition data
Nutritional data has not been calculated yet.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
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