Microwave Peanut Butter Fudge
ready in: 1-2 hrs
recipe id: 38594
cook method: microwave
2/3 cup butter
2/3 cup peanut butter (chunky or smooth)
6 cups powdered sugar
1/3 cup milk
1 tablespoon vanilla extract
Place butter and peanut butter in a microwave safe bowl. Microwave on high until butter melts, (about 1 1/2 to 2 minutes); stir until well blended.
Add remaining ingredients; stir until lumps of sugar disappear.
Microwave on high until soft but not bubbly (1 to 1-1/2 minutes); stir.
Pour into buttered 9 inch square baking pan. Cover; refrigerate at least 1 hour.
Cut into 1 1/2 inch pieces - store in refrigerator.
Variation: Spread chocolate frosting after fudge is chilled. Great recipe for kids to make!
nutritionNutritional data has not been calculated yet.
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