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Loretta Lynn's Best Peanut Butter Fudge

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  • #40835
Loretta Lynn's Best Peanut Butter Fudge - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes

ingredients

3 cups sugar
1 teaspoon cocoa powder
3/4 cup water
1/2 cup butter
1 teaspoon vanilla extract
1 cup creamy peanut butter

directions

In a large bowl, mix sugar and cocoa well.

In a saucepan, bring water to boil over high heat. Reduce heat to medium and add cocoa mixture. Cook to soft-ball stage of about 10 minutes. Reduce heat to low and add butter and vanilla. Stir until butter melts.

Remove the pan from the heat and quickly add peanut butter. Stir just until blended.

Pour immediately into a greased 9x9" baking pan. Score 1" squares while warm. Let cool about 20 minutes and cut when firm.

added by

Ligia, Memphis, Tennessee USA


nutrition data

58 calories, 3 grams fat, 8 grams carbohydrates, 1 grams protein per piece. This recipe is low in sodium.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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