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Guacamole Steak Sandwich

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  • #19197
Guacamole Steak Sandwich - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

1/4 onion, sliced
1/2 bell pepper, sliced
1/2 pound stew meat, cubed
3 French sandwich rolls
butter
garlic salt
guacamole
romaine lettuce

directions

Saute onions and peppers in medium size skillet until tender. Add beef.

While browning beef, butter the rolls and sprinkle with garlic salt. Place under broiler at 425 degrees F until the edges become slightly brown and crispy.

When meat is browned, use a slotted spoon to serve the beef onto the roll. Smother beef in guacamole, add lettuce and serve.

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nutrition data

439 calories, 18 grams fat, 39 grams carbohydrates, 28 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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