What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Curried Beef In A Pita
- add review
- #72923
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 pound lean ground beef
1 clove garlic, minced
1 medium onion, finely chopped
1/2 teaspoon ground ginger
1/2 teaspoon curry powder
salt, to taste
1 egg
1 cup plain yogurt or sour cream
6 whole individual pita breads
Accompaniments
chopped apple
raisins
mango chutney (cut up any large pieces)
directions
Brown ground beef in a nonstick skillet sprayed with nonstick cooking spray. Add garlic and onion and cook until onion is tender. Drain off any excess fat and discard.
Add ground ginger, curry powder, and salt. Cover and cook over low heat for 10 minutes.
In a small bowl, beat the egg and blend in yogurt, stirring constantly. Add to meat mixture. Cook over low heat for 5 minutes, stirring constantly, but do not let boil.
Cut individual pitas in half. Let each person fill a pita with the ground beef curry and top with accompaniments of their choice.
added by
nutrition data
Nutritional data has not been calculated yet.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
reviews & comments